The Journey Begins…

Thanks for joining me on my new blog…

This is the start of a beautiful journey in to the world of BBQ, smoked meat, cooking and hot sauce….

I will be creating my own food as well as travelling to sample what other culinary leaders have to offer around the world 🌍

Published by Flamin' Joe's BBQ Co.

Forget apple pie... Barbecue is America’s real sweetheart and we love giving all of our locally sourced meats the “low and slow” treatment... from PGI Welsh Beef to Lamb we only use the best meat to make the best authentic BBQ... from Texas brisket to North Carolina style pulled pork and other regional styles famous for particular disciplines is smoked low and slow with local Welsh hardwood on our custom made traditional Meat City Offset Smoker. We strive to champion the best of Welsh and British produce wherever we can.

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